Template:Section 9: Difference between revisions

From Farmpedia
Jump to navigation Jump to search
No edit summary
No edit summary
Line 58: Line 58:
       <div class="cha-cont">
       <div class="cha-cont">
       <span class="cha-title cha-title-2">Chapter 9.7</span>
       <span class="cha-title cha-title-2">Chapter 9.7</span>
       <h2>Small whole grains for minerals and folate for pregnant women</h2>
       <h2>Small grains for mineral nutrition
 
</h2>
       <div class="btn-grp btn-grp-2">
       <div class="btn-grp btn-grp-2">
         <div class="btn btn-2 ch-btn">[http://farmpedia.org/index.php/Chapter_9.7 Read more]</div>
         <div class="btn btn-2 ch-btn">[http://farmpedia.org/index.php/Chapter_9.7 Read more]</div>

Revision as of 05:35, 24 June 2022

Improving Human Nutrition

     Chapter 9.1/9.2

Improving iron absorption

Read More
      Chapter 9.3

Reducing vitamin A deficiencies by eating colorful foods and leafy greens

Read More
      Chapter 9.5

Amaranth leaves as a source of protein and nutrients

Read More
      Chapter 9.6

Cucurbit seeds as a source of protein and nutrients

Read More
      Chapter 9.7

Small grains for mineral nutrition

Read more
      Chapter 9.8

Legumes/pulses to reduce protein and mineral deficiencies

Read more
Retrieved from "https://farmpedia.org/index.php?title=Template:Section_9&oldid=1756"