Template:Section 9: Difference between revisions

From Farmpedia
Jump to navigation Jump to search
No edit summary
No edit summary
Line 58: Line 58:
       <div class="cha-cont">
       <div class="cha-cont">
       <span class="cha-title cha-title-2">Chapter 9.7</span>
       <span class="cha-title cha-title-2">Chapter 9.7</span>
       <h2>Small grains for mineral nutrition
       <h2>Small grains for mineral nutrition</h2>
 
</h2>
       <div class="btn-grp btn-grp-2">
       <div class="btn-grp btn-grp-2">
         <div class="btn btn-2 ch-btn">[http://farmpedia.org/index.php/Chapter_9.7 Read more]</div>
         <div class="btn btn-2 ch-btn">[http://farmpedia.org/index.php/Chapter_9.7 Read more]</div>
Line 84: Line 82:


<div class="column">
<div class="column">
    <div class="card card-2">
      <div class="cha-cont">
      <span class="cha-title cha-title-2">Chapter 9.9</span>
      <h2>Legumes/pulses to reduce protein and mineral deficiencies</h2>
      <div class="btn-grp btn-grp-2">
        <div class="btn btn-2 ch-btn">[http://farmpedia.org/index.php/Chapter_9.9 Read more]</div>
      </div>
    </div>
    </div>
  </div>
  </div>
</div>
</div>
  <div class="column">
     <div class="card card-2">
     <div class="card card-2">
       <div class="cha-cont">
       <div class="cha-cont">

Revision as of 18:01, 28 June 2022

     Chapter 9.1/9.2

Improving iron absorption

      Chapter 9.3

Reducing vitamin A deficiencies by eating colorful foods and leafy greens

      Chapter 9.5

Amaranth leaves as a source of protein and nutrients

      Chapter 9.6

Cucurbit seeds as a source of protein and nutrients

      Chapter 9.7

Small grains for mineral nutrition

      Chapter 9.8

Legumes and seeds as folate sources for pregnant women

      Chapter 9.9

Legumes/pulses to reduce protein and mineral deficiencies

      Chapter 9.9

Legumes/pulses to reduce protein and mineral deficiencies