Section 8
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Post harvest technologies and value addition
Chapter 8.1
Tree fruit harvesting tool
Chapter 8.3
Neem to combat pests during grain storage and the field
Chapter 8.4
Hermetic grain storage bags
Chapter 8.5
Improved grain storage delays grain sales until prices are high
Chapter 8.6
Anti-ripening bags for fruits
Chapter 8.7
Simple clay pot cooler to prevent spoilage
Chapter 8.8
Manual maize kernel sheller
Chapter 8.10a,b
Electric/petrol and hand crank maize kernel sheller
Chapter 8.10c
Electric/petrol peanut sheller
Chapter 8.11
Threshing grain on roads
Chapter 8.12
Millet grain thresher
Chapter 8.13
Low cost flour mills
Chapter 8.15
High efficiency cook stoves and pot skirts
Chapter 8.16
Pressure cooker to reduce cooking fuel
Chapter 8.17/8.18
Use of a friend in the city to obtain selling price, sell directly
Chapter 8.19/8.20
Garlic value addition
Chapter 8.21
Seaweed value addition
Chapter 8.22
Maize (corn) value addition
Chapter 8.23
Sweet potato value addition
Chapter 8.24
Value addition of chickpea
Chapter 8.25
Value addition of cocoa
Chapter 8.26
Using maize (corn) silk as a source of profits and improved human health
Chapter 8.27
Cassava value addition
Chapter 8.28
Value addition ideas
Chapter 8.29
Quinoa value addition
Chapter 8.30
Lemon lime value addition
Chapter 8.31
Almond value addition
Chapter 8.32
Coffee value addition
Chapter 8.33
Tomato value addition
Chapter 8.34
Peanut value addition
Chapter 8.35
Wheat value addition
Chapter 8.36
Potato (irish) value addition
Chapter 8.37
Mango value addition for Indian farmers
Chapter 8.38
Orange value addition
Chapter 8.39
Sorghum value addition
Chapter 8.40
Apple value addition
Chapter 8.41
Value addition of grapes
Chapter 8.42
Value addition of sesame seeds
Chapter 8.43
Finger millet value addition
Chapter 8.44
Value addition of pumpkin / pepitas
Chapter 8.45
Pigeon pea value addition
Chapter 8.46
Value addition of berries
Chapter 8.47
Yam value addition
Chapter 8.48
Banana value addition in Africa
Chapter 8.49
Amaranth value addition
Chapter 8.50
Barley value addition
Chapter 8.51
Pineapple value addition
Chapter 8.52
Lentil value addition
Chapter 8.53
Mustard crop value addition
Chapter 8.54
Low-cost butter/yoghurt/cheese churner
Chapter 8.55
Low-cost potato peelers
Chapter 8.56
Implementation of solar-powered lanterns for selling produce at night markets
Chapter 8.57
Use of snack food, cigarette, and alcohol dealers to sell inputs to farmers